{"id":1223,"date":"2022-03-13T18:16:53","date_gmt":"2022-03-13T17:16:53","guid":{"rendered":"https:\/\/www.gaiagamaggio.com\/?p=1223"},"modified":"2022-03-13T18:16:53","modified_gmt":"2022-03-13T17:16:53","slug":"mountain-fuel","status":"publish","type":"post","link":"https:\/\/www.gaiagamaggio.com\/?p=1223","title":{"rendered":"MOUNTAIN FUEL"},"content":{"rendered":"\n
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Homemade ‘bergfood’: Onions, bacon and maultaschen fried in lots of butter<\/figcaption><\/figure>\n\n\n\n
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Food food food! This is probably how my mind functions most of the time haha. I love good food and I love to think about good food, especially when I am on the chair lift after finishing a good run down the slopes. We were staying in Campitello di Fassa, a small village in the Dolomites, and it had some great food spots to offer (on the mountain and in the valley). I of course had to have the burrata pizza when I saw it on the menu, and I can tell you I enjoyed it very much. Nothing beats a good Italian pizza with fresh ham, tomatoes, basil and a burrata on top. For good pizza I can recommend Restaurant Tobia and La Stella di Nonno. The latter also has really homemade great pasta and aperol spritz!<\/p>\n\n\n\n

Skiing in Italy also means making sure you get that cappuccino. Sitting on the sun deck and having your morning coffee (never have cappuccino after lunch!) while enjoying the view of the mountains is unbeatable. For lunch you can then stop by one of the huts and go for some pasta or like us a classic Austrian mountain meal. This is usually made up of fries, schnitzel, beer, more aperol spritz and kaiserschmarren. These are also some of my favorite meals ahah and I ate all of them during the one week ski trip. \ud83d\ude42<\/p>\n","protected":false},"excerpt":{"rendered":"

Food food food! This is probably how my mind functions most of the time haha. I love good food and I love to think about good food, especially when I am on the chair lift after finishing a good run down the slopes. We were staying in Campitello di Fassa, a small village in theContinue reading “MOUNTAIN FUEL”<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[8],"tags":[],"_links":{"self":[{"href":"https:\/\/www.gaiagamaggio.com\/index.php?rest_route=\/wp\/v2\/posts\/1223"}],"collection":[{"href":"https:\/\/www.gaiagamaggio.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.gaiagamaggio.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.gaiagamaggio.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.gaiagamaggio.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1223"}],"version-history":[{"count":1,"href":"https:\/\/www.gaiagamaggio.com\/index.php?rest_route=\/wp\/v2\/posts\/1223\/revisions"}],"predecessor-version":[{"id":1242,"href":"https:\/\/www.gaiagamaggio.com\/index.php?rest_route=\/wp\/v2\/posts\/1223\/revisions\/1242"}],"wp:attachment":[{"href":"https:\/\/www.gaiagamaggio.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1223"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.gaiagamaggio.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1223"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.gaiagamaggio.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1223"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}